Menu
Introducing Lamalo, a trendy, casual Mediterranean restaurant located in New York. Lamalo offers a unique dining experience with a menu focused on Breads & Spreads and Skewers. The restaurant prides itself on its extensive vegetarian options, making it a great choice for groups and individuals alike. Customers rave about the flavorful dishes, especially the Lamb Kebab skewer and the variety of housemade spreads like Labneh and Tahini. The ambiance, although lively, has been a point of contention for some diners. With options for takeout, delivery, and reservations, Lamalo provides a convenient and delicious dining experience. Overall, Lamalo is a hidden gem with exceptional food and service, making it a must-try for Mediterranean cuisine lovers.
Dinner
Breads & Spreads
All spreads with Laffa
Lamalo Spread
daily spread, laffa, a skewer and a side
Why Not-
daily spread, laffa, 2 skewers and a side
Laffa
housemade, vegan
Turkish Salad
marinated matbucha
Labneh
housemade yogurt, mint, Persian lime powder
Tahini
sesame, za'atar, olive oil
Sokrdalia
potatoes, almonds, garlic chives
Endive Salad
green apple, walnut vinaigrette
Tershi
butternut and spaghetti squash, sweet potatoes
Roasted Beets
pomegranate, urfa, labne
Mushrooms
porcini, sage, garlic
Pickle Plate
olives, cabbage, cucumbers, turmeric pickles
Warm Hummus
chickpeas, sesame, spicy tatblieh
Spinach & Artichoke
provolone, nutmeg
Coleslaw
Green and red cabbage, tahini dressing
Spreads
Skewers
Market Vegetables
shivka vinaigrette, shishito, lotus root
Vegetable Shawarma
seasonal vegetables, shawarma spiced
Chicken Thigh
harissa marinade
Lamb Kebab
finely ground, harissa
Skirt Steak
sage butter
Red Snapper
wrapped in grape leaves, yogurt-lemon sauce
Salmon
tomato, lemon, chili
Shrimp
aleppo oil
Octopus
preserved lemon vinaigrette
Basmati
seasonal herbs
Freekeh
young green wheat, onion, five spice, pumpkin & sunflower seeds
String Beans
matbucha, preserved lemon, garlic, harissa
Mejadra
lentils, bulgar wheat, caramelized onion
Roasted Potatoes
seasonal herbs, urfa peppers
Sides
Dessert
Coconut Malabi
pistachios, rose water
Chocolate Mousse
olive oil, maldon salt